Our simple and small range is an intentional nod to our belief that cereals should not take up too much room in a diet! Our oats are sourced from Lauke Mills in Strathalbyn and Four Leaf Mills in Tarlee. Both in South Australia. Our granola is hand blended by us and is superb as a topper for yoghurt or porridge or chia puddings, or eaten as a small bowl with your choice of milk. A little goes a long way. And it’s an excellent dessert too with a bit of ice cream!